Bacon Fried Rice

Bacon Fried Rice

Bacon Fried Rice. Bacon Fried Rice. 3/4 pound bacon 3 eggs 4 tablespoons Oil 4 tablespoons soy sauce 4 cups cold cooked rice 1/2 teaspoon salt 1/2 cup green onions Fry bacon, drain, crumble. Beat eggs, use 1 tablespoon oil in skillet to scramble eggs, break into small pieces. Put aside with bacon. Heat skillet with 3 tablespoons

Bacon Fried Rice

Shrimp, Spam & Bacon Fried Rice - This rice is so good just with the veggiesbut when with addition of shrimp, spam & baconOMG, it's the BOMB!!! This is a must try. used organic turkey for this and yum! Heat oil over medium heat in a large wok style pan. Add onions. Fry a few minutes.

Bacon Fried Rice

21. GRANDMA JAN'S WILD RICE SOUP: Heat soups and milk on medium low, on stove top 22. SPANISH RICE: Fry bacon out. Saute onion and the drippings. Add rice and This is a wonderfully simple fried rice recipe yet it has great flavor from the bacon and egg. Using light soy sauce keeps it from getting too salty in taste and Full nutritional breakdown of the calories in Bacon Fried Rice based on the calories and nutrition in each ingredient, including Denny's Bacon, 4 strips, Lard, Brown If your a salty soy person, this is for you, just like you get at the local chinese place, add some frozen corn or peas for extra taste! Save time by using leftover rice, or picking it up from your local takeout restaurant. Using chilled, cooked rice is the preferred way of making fried rice because it helps keep the more firm texture of the rice. The bacon adds flavor without making

Bacon Fried Rice

I use bacon fat to fry the chicken, pork, veggies and rice in. I also add a little bit of fresh basil just at the end to give it an extra kick of flavor. Cook some extra rice and refrigerate overnight for a jumpstart on this great meal.

Bacon Fried Rice

An Australian Weight Watchers recipe. Core plan, or 5.5 points per serve. Note that Australian points are not quite equal to US ones. More at Ingredients: 4 cups cooked rice 5 gloves garlic 1 small bell pepper 2 pcs. bacon 1/2 cup green peas 1 egg spring onions 3

Bacon Fried Rice

COOK and stir bacon in large skillet on medium-high heat until crisp. Remove bacon from skillet with slotted spoon, reserving 1 Tbsp. drippings in skillet. Bacon Fried Rice, Recipe NOTES: The rice should be cooked at least several hours ahead, or the day before, and refrigerated.

Bacon Fried Rice

Bacon Fried Rice

Bacon Fried Rice

Bacon Fried Rice